Any excuse to have more noodles 🍜 Tofu Noodle Sauce Per serve (makes 2 serves): 181 calories (16c 8f 13p) Sauce 300g @evergreenfoods.au silken tofu 15g gochujang 20g soy sauce 10g honey 10g peanut butter powder 5g sesame oil Meat Marinate 300g extra lean beef mince 5g soy sauce 15g oyster sauce Pepper Served with 125g @evergreenfoods.au La Mein Noodles 100g corn 3g furikake 3g fried garlic Spring onions 1. Fill a large pot and set it on the stove at high heat to cook the noodles. While that is boiling, marinate the mince and stir fry the meat until cooked. Set aside. 2. In a blender, combine the sauce ingredients and blend until smooth. 3. When the water comes to a boil, cook and prepare the noodles as instructed on the packet. 4. Now assemble your bowl. We started with the noodles, poured the sauce, then topped it with corn, the cooked mince, furikake, friend garlic and chopped spring onions. Let us know what you think! If you’re skeptical about tofu, this woul...