We hope you're hungry! Our second #recipe this week comes from the talented #celebrity #chef bbqben1. Fire up the #BBQ ready for this #delicious recipe - BBQ #Bacon Sushii Roll. Yum! Serves 8 Ingredients: 12 Slices Dry Cured Cumberland Shortback Bacon 500g Minced Beef Lion’s American Smoky BBQ Sauce 50g BBQ Rub 50g Creamy Lancashire Cheese 25g Kettle Chips Method: Line six slices of bacon in rows together onto a Sushi mat In a bowl combine the minced beef and rub together Evenly distribute the mixture onto the bacon thinly Place a line of cheese onto one end Pressing firmly roll the sushi mat up and un-roll again Place on the grill for approx. 20 minutes on a medium heat until cooked Brush the roll during the final minutes of cooking with warmed Lions American BBQ Sauce Roll in the crumbed kettle chips Slice into portions and serve with extra BBQ Sauce #SouthWestBest #InspiringAdventures #bbqparty #bbqtime #barbecue #bbqrecipe #bbqrecipes #dinnerinspo #alfrescodining #caravancooking...