Continue to our “bánh mì & coffee” series. Last year, we honored to be part of the openmarket.la x twaydabae pop-up. For this collab, chef Tuệ “Tway” created a Vietnamese coffee using namcoffee beans and oat milk & maple syrup, which is perfect alongside her banh mi and pandan mochi krispies from loaflanguage.la 🤎 We can’t wait to didiweho opening soon and try Tway signature dishes 🧡 #losangeles #vietnamesefood #banhmi #coffee #vietnamesecoffee #twaydabae