Enjoy Holi with Thandai Mousse ❤️ . ingredients: Whipping cream - 250ml Thandai paste - 1 cup Almonds and pistachios Kesar Recipie : 1) In Luke warm milk add 3-4 kesar strands, keep it for 5 mins 2) add thandai mix power into milk and make a thick paste 3) In a bowl take 250ml whipping cream beat until it gets stiff. 4) Put thandai paste in the whipped cream and by using spatula cut and fold the paste 5) your mousse is ready, pour mousse in glass and garnish with nuts and kesar ☺️ Enjoy 👍 . . . Follow @tweakmetsmaak for more.... . . #reels #boireeltime #holionreels #ayearathome #holi #pune #receipe #thandai #holifestival #mousse #reelitfeelit #festival #tweakmetsmaak #boi #easyrecipes #instantrecepie #arfilter #holihai #arspark #instagramcreators