Tzatziki Salmon Bowl - healthy dinner edition Recipe Salmon Ingredients 2 Salmon Filets 3 Tbsp Olive oil 1 Tbsp chopped dill 1 garlic clove grated 2 tsp Lemon juice Paprika Salt Pepper Tzatziki Salad Ingredients 1 Red onion 1 English cucumber sliced 1/4 C shredded cucumber 5oz Full fat yogurt 1 clove garlic grated 1 Tbsp dill 2 tsp lemon juice 1 Tbsp olive oil Pinch of salt 1 Cup Jasmine/white rice Season the salmon with salt, pepper, and paprika. In a container large enough to fit the salmon filets add olive oil, fresh dill, grated garlic, and lemon. Lay filets flesh side down, marinade for 30 minutes. For the tzatziki sauce, in a bowl combine yogurt, shredded cucumbers, garlic, dill, lemon, olive oil and a pinch of salt. Stir and add in the cucumbers and onion. In a large skillet over medium/high heat add a small amount of olive oil. Place the Salmon filets skin side down first. Sear the fillets for about 3-4 minutes, flip. Drop the heat to medium and p...