Burrata, Prosciutto, and Arugula pizza with a hot honey drizzle 😋 Ingredients Pizza dough Burrata Mozzarella Prosciutto Hot Honey Arugula Olive oil S&P Red pepper flakes Crust spread 2Tbsp olive oil 1 cloves garlic minced 4 sprigs thyme chopped 1 tsp Italian seasoning Dough instructions My go to recipe is 2 C bread flour , 3/4 c lukewarm water, 1.5 tsp olive oil, .5 tsp salt, .5 tsp instant yeast. Form it into a loose ball. Let it rest for 15 minutes under a damp towel. And then knead for 10-15 minutes until a ball forms. Leave it in the fridge to rise for 12-72 hours☺️ Preheat the oven to 450 Mix the arugula with olive oil, salt and pepper and set aside Cook the dough for 7-9 minutes Take the dough out and place the olive oil spread around the edges of the crust. Then add the burrata to the center and place down mozzarella cheese in the empty spots. Place back in the oven to melt the cheese (7 minutes). Put prosciutto on and put back in the oven for 5 minutes, ...