[RECIPE] Creamy Cajun Sausage Orzo 🌶️🧀🔥 [RECIPE BELOW] 1️⃣ Heat a large skillet over medium-high heat. Add 1 lb diced Cajun sausage and ½ cup diced yellow onion. Cook for 3–5 min, until the sausage is browned and the onions are tender. Remove from the skillet and set aside. 2️⃣ Add 1½ cups orzo and 1 tbsp tomato paste to the same skillet. Stir together and toast for 1–2 min. 3️⃣ Pour in 3 cups chicken broth. Add ½ tsp Cajun seasoning, 1 tsp garlic powder, 1 tsp onion powder, and 1 tsp parsley. Whisk to combine and bring to a boil. 4️⃣ Reduce to a simmer and cook for 10–12 min, stirring occasionally, until the orzo is tender and most of the liquid is absorbed. 5️⃣ Turn off the heat and stir in ¼ cup heavy whipping cream and 1 cup shredded Parmesan cheese. Mix until smooth and creamy. 6️⃣ Add the cooked sausage and onions back to the skillet. Stir everything together and let it sit for 5 min to thicken. 7️⃣ Serve hot and enjoy this rich, creamy Cajun comfort meal. 🤤🔥🧀 #onepotmeal #...