[RECIPE BELOW] Homemade Meat Sauce #pasta #marinara #meatsauce #pastasauce — 1.) First thing we’ll do is sauté 1 tbsp of minced garlic in a large oiled pan on medium heat (1-2mins). After that, we’ll add in 1.2 lbs of ground turkey or beef, and begin to break it up in the pan. 2.) While it’s continuing to cook, we will add in one tsp of each: garlic & onion seasoning, salt & pepper, and Italian seasoning, (optional: pepper flakes for some spice). We will also now add in one chopped green bell pepper (Stir well) 3.) Once the meat is cooked through and everything is well incorporated we will pour in a full 24oz jar of your favorite pasta sauce. Stir it in well, and bring it to a simmer. (or until it’s at your desired temp) 4.) Finally add it on top of your favorite pasta and garnish with chopped parsley, and freshly shredded parmesan, or store it in a large container for later. 5.) ENJOY!