🍄 Creamy, rich and packed with flavor: this Mushroom Risotto brings restaurant vibes straight to your table! ✨ Would you serve it for your next dinner with guests? 😍 @Cooker Girl Ingredients 3 cups cremini mushrooms, chopped (300 g) Extra-virgin olive oil, for sautéing 4 tablespoons butter (60 g), divided 2 garlic cloves, unpeeled 1 small bunch parsley, stems and leaves separated ⅔ cup grated Parmigiano, plus the rind (60 g) 1½ cups Carnaroli or other short-grain rice (300 g) Salt, to taste ½ cup dry white wine 1 tablespoon balsamic vinegar Balsamic reduction, for garnish Black pepper, to taste #giallolovesitaly #risotto #mushrooms #italianrecipes