🍂 Comfort food season is ON✨ Say hello to this velvety Pumpkin & Castelmagno Macaroni🍝🎃 Ingredients: 11 oz macaroni pasta (about 320 g) 7 oz Castelmagno cheese (or a similar semi-hard cheese) (about 200 g) ½ Delica pumpkin (or kabocha squash) Fresh rosemary, to taste 1.5 oz pumpkin seeds (about 40 g) Salt, to taste Black pepper, to taste Extra virgin olive oil, as needed #fallrecipes #pastalovers #pumpkinseason #comfortfood #homemadepasta #cozyfood