Sweet, tangy, and savory: this Sicilian Caponata brings all the Mediterranean vibes to your table🍆🌿 Perfect as a side dish or appetizer!🥰❤️ @mattiastable Ingredients: 2 eggplants Salt, to taste Extra virgin olive oil, to taste 1 onion, chopped 1 stalk of celery, chopped 1 tablespoon tomato paste 2 tablespoons green olives 1/4 cup vinegar (4 tablespoons / 60 ml) 1 tablespoon sugar 2 tablespoons capers (a handful) #giallolovesitaly #caponata #eggplant #FoodTok