🍝✨ Transform lasagna into cuteSaccottini pouches! Perfect layers of flavor with tomato, creamy Bechamel, ham, and mozzarella. Easy, delicious, and irresistible! 🧀🔥 @cookingwithbello Ingredients: 6 fresh lasagna sheets 1 cup (250g) tomato passata 1 2/3 cups (400g) Bechamel sauce 6 ham slices Grated mozzarella (to taste) Grated Parmesan or pecorino cheese (to taste) Instructions: Cut each lasagna sheet vertically, then form a cross shape. Place the following at the center of the cross: 1 tablespoon of tomato passata 1 tablespoon of Bechamel sauce 1 slice of ham A sprinkle of grated mozzarella Fold the edges of the lasagna sheet over the filling to create a pouch. Place the pouches in a baking dish. Cover with the remaining tomato passata, Bechamel sauce, grated mozzarella, and grated cheese. Bake in a preheated oven at 360°F (180°C) for 30 minutes. Buon appetito! #LasagnaLovers #ItalianRecipe #CheesyGoodness