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It’s time for STREET FOOD🤤 the series about the most iconic american street food dishes☀️🥑 Episode 1 - Loaded Nachos @Mattia’s Table Loaded Nachos Ingredients: - 200g tortilla chips - 100g shredded cheddar cheese - 1 can kidney beans - 1 medium onion - 2 cloves garlic - 1tsp cumin - 1tsp paprika - 1tsp chili flakes - Salt and pepper (and a bit of water if necessary) - 1 tomato - 1 jalapeño - ⁠½ lime - 3tbsp cilantro - 1 avocado - 3tsp sour cream Procedure: Frijoles Refritos - chop the onion and make a paste with the garlic cloves. Drop half the chopped onion in a pan with a bit of olive oil alongside the garlic and the drained beans. Add the spices (as well as salt and pepper) and let cook on medium for 20 minutes or so - lid on. Mash with a potato masher and remove from heat. Pico de gallo - cut the tomato and jalapeño into small cubes. Move them to a small bowl together with the onion and chopped cilantro. Add salt and the juice of half a lime and mix well. Loaded nachos - in an ...

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