Chicken and Mozzarella Stuffed Baguette, Ingredients: • 1 long baguette • Olive oil • 10.5 oz (300g) chicken breast • Salt • 1 tbsp yogurt • 1 tbsp paprika • 5.3 oz (150g) tomato sauce • 7 oz (200g) mozzarella • 1 tomato Simplified Preparation: 1. Baguette: • Cut the baguette in half lengthwise. • Brush the inside with olive oil. • Bake at 350°F (175°C) for 5 minutes until crisp. 2. Chicken: • Cut the chicken into cubes. • Mix with salt, a bit of oil, yogurt, and paprika. • Marinate for 10 minutes, then cook in a pan for 5 minutes. • Shred the cooked chicken with your hands. 3. Assemble: • Spread tomato sauce inside the baguette. • Add half the mozzarella, sliced tomato, shredded chicken, and remaining mozzarella. 4. Bake: • Bake at 350°F (175°C) for 10 minutes until the cheese melts. @GialloZafferano #khalidelmahi