The easiest recipe to make “salame al cioccolato” (chocolate salami) from northern Italy 🇮🇹 Salame di Cioccolato🍫🍪 Ingredients: •250 g dark chocolate •150 g simple biscuits •60 g butter •100 g nuts (or dried fruits) Instructions: -Melt the butter and chocolate in a double boiler. -Crush the biscuits and chop the nuts. -Mix everything together until well combined. -Place the mixture on a sheet of baking paper or cling film. -Shape it into a log and roll tightly. -Seal the edges and freeze for a couple of hours. -Once firm, massage it with powdered sugar and wrap it with string for decoration. -Store in the fridge. It will keep well for up to 7–10 days. #salami #chocolatesalami #salamealcioccolato #chocolate #dessert #EasyRecipe #fyp
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