Episode 1 of my new series is all about India! I tried my best to make a typical amaranth leaves dal using fresh produce from my garden. I hope you enjoyed it and please let me know in the comments if I did a good job. Aanand lena 🙏🏻 CAPTIONS: Amaranth Dal 🍃🍛 Ingrediets🌱 •1 X bunch amaranth leafes •1 x cup split lentils •4 or 6 x garlic cloves •1 x onion •1 x large tomato •1/2 x teasp turmeric •1 x teasp cumin powder •1 x teasp cumin seeds •3 x tbsp veg oil •coriander •salt •chilli flakes or red pepper for garnish 🥣INSTRUCTIONS: -wash the amaranth leaves -chop them and place them in a pan together with lentils and turmeric -add water to cover by about 2 cm -cook until the lentils are ready about 10min after it starts to boil -in the meantime in another pan heat the oil and add the cumin seeds ,garlic and onion and saute until golden then add the chopped tomato and the rest of spices and cook until the tomato is pulpy. -now add the Dal and simmer for a couple of mi...