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Watermelons are in season and rather than throwing the rind away you can use this zero waste preserve to get more food out of your food! INGREDIENTS: 🍉 650 x g watermelon rind 650 x g unrefined brown sugar 1/2 x cup lemon juice 1 x tbsp vanilla water STEP BY STEP: - Cut your watermelon rind into small cubes - Soak the rinds for 2 / 3 hours using double the weight of water (1.3 L in this case and add 1/2 a cup of pickling lime or lemon - Rinse well and set aside - Dissolve your sugar (the same weight of your rinds) in 2 cups of water and bring to a boil - Add your rinds to the sugar and let it simmer for 2 hours - 10 minutes before the end of the 2 hours, add vanilla or lemon juice - Let it cool down and refrigerate in a jar NOTE: - you can peel your watermelon if you don’t like the green part but I personally love it - Use the preserve for cakes or eat it as is #fyp #foryoupage #contentcreator #watermelon #zerowaste #reuse #zerowastetiktok #homecooking #Recipe #plantbased #preser...

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