welcome back to ep 5 of the No-Bake Protein Treats series featuring @alohamoment plant-based protein! today we’re making 5-INGREDIENT PROTEIN COOKIE DOUGH SQAURES. they’re completely gluten-free, dairy-free, and even vegan! these cookie dough squares are a delicious little no-bake treat with 15 grams of protein. here’s how to make ‘em:   For the protein cookie dough layer: 1 cup Aloha Vanilla Protein Powder ½ cup almond flour ½ cup creamy cashew butter or peanut butter ¼ cup coconut oil, melted ½ cup chocolate chips For the chocolate layer: 1 cup chocolate chips ¼ cups creamy cashew butter or peanut butter   1. Line a 9×5-inch baking pan with parchment paper. 2. Make the cookie dough layer by mixing together the Aloha Vanilla Protein Powder, almond flour, cashew or peanut butter, and melted coconut oil in a large bowl. Add in the chocolate chips and mix until they’re evenly distributed throughout the dough. 3. Transfer the dough to your prepared baking pan and press it into an even lay...