Thai Sriracha Prawns with Black Rice 🍤 A tasty meal packed with protein and antioxidants 💪 Ingredients👇 180g prawns 50g cornflour 10g plain flour 40ml soda water 1/4 cup low fat mayo 0.5tsp sriracha 0.5tbsp sweet chilli 120g broccoli 1 cup black rice 2 spring onions 0.5 white onion Red chilli, for garnish   Method👇 Cook the black rice as directed on the pack - boil for 25 minutes. Mix the mayo, sriracha and sweet chilli sauce. Mix the flours and the soda water to make the batter Chop the broccoli and fry over medium heat allowing it to colour. Coat the pans in the batter. Cook the prawns in a pan with oil over a high heat until cooked through. In a large enough bowl to give them a good stir to coat the warm prawns with the mayonnaise. Plate up 😋 Macros 👇 520 calories | 49g protein | 15g fat | 72g carbs #Myprotein #HealthyRecipes #MyproteinKitchen #MealPrep #EasyRecipe