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Pad Kra Pao🇹🇭 Ingredients: - 1 shallot, diced fine - 4 cloves garlic, minced - 1 Birds Eye chilli, sliced thin - 500g pork mince - 1.5 tbsp soy sauce - 2 tsp dark soy sauce - 1 tbsp oyster sauce - 2 tsp fish sauce - 1 tsp sugar - 1 cup Thai Basil - Egg, fried - Rice, steamed - Lime 1. Heat up a wok on high heat, add a little oil and fry shallot, garlic and chilli for 30 seconds 2. Add pork mince and cook until 90% cooked through 3. Add soy sauces, oyster sauce, fish sauce and sugar. Cook for 1-2 minutes, stirring to combine 4. Add in Thai Basil and stir through. Take off the heat and serve immediately over steamed rice with a fried egg and a lime wedge #padkrapao #thaifood #thailand #20minutemeals #highprotein #stirfry #wok #easycooking #simplerecipe #quickmeal #fastcooking
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