Chilli Con Carne 🌶️ Ingredients: - 500g beef mince - 1 red capsicum, diced - 1 green capsicum, diced - 1 pablano pepper, diced (optional, swap for a yellow capsicum) - 1 brown onion, diced - 4 cloves garlic - 1 tin diced tomato - 500ml beef stock - 1 tsp chipotle chilli powder - 1 tsp chipotle in adobo sauce - 2 tbsp paprika - 2tbsp cumin - 1 tsp black pepper - 1/2 tsp ground ginger - 1/2 bunch coriander, stems only 1. Heat up 2 tbsp olive oil in a medium sized pot and brown off mince well, remove from pot and set aside. Add diced onion, sweat for 2 minutes, scraping the bottom of the pot. 2. Add capsicum and pepper once the onions become translucent, cooking for 3-5 minutes on medium heat. Until vegetables are softened. Add in diced garlic cloves, cooking for 1-2 minutes to avoid burning garlic 3. Stir in spices and chipotle chilli paste toasting for 30 seconds to 1 minute. Keep it moving around the pot to avoid the spices burning. Add beef back to the pot and mix t...