Rigatoni Pie😮💨 Recipe 1. Brown off 1 diced brown onion and 3 diced cloves of garlic before slowly adding 500g of beef mince until no pink colour remains. 2. Season with salt and pepper before adding 1 tin of cherry tomato’s, 1 jar of Passata and 25g of chopped parsley. Rinse out tin with water and add to the pot. 3. Cook sauce for at least 30 mins but preferably over 1 hour. 4. Cook 400g of rigatoni in generously seasoned water until 2 minutes before cooked before draining into a colander and rinsing with cold water ti stop the cooking process. 5. Arrange pasta in a spring form baking tin on top of a layer of sauce and Parmesan cheese. Pour remaining sauce over the top followed by more Parmesan cheese and mozzarella. 6. Bake in an oven set to 180°C for 10 minutes or until cheese is melted #rigatonipie #foodtrend #pastatiktok #italiannightmare #FoodTok #foodporn #trend #Foodie #bolognesesauce #Recipe #cookingtutorial
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