Giant tteokbokki š±š„ Ingredients: 500g rice cakes 2 sheets fish cakes 2 cups water Sauce base: 2 tbsp gochujang 1 tbsp gochugaru 1 tbsp soy sauce 2 tbsp sugar 1 tsp minced garlic 1 tsp miwon or msg Garnish: Mozzerella 1 green onion stalk 2 soft boiled eggs #food #recipe #cooking #tiktokrecipecontest #tteokbokki
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