pineapple on pizza? 🍕 that’s old news! give this unhinged (but delish) recipe a go 🍍

✨serves 4✨ ingredients ✍️

1 can pineapple rings 1 bottle of pizza sauce 1 ball (300g) low-moisture mozzarella 6 eggs plain flour panko breadcrumbs masterfoods pizza topping masterfoods chilli flakes basil, to garnish 
 method ✍️ 1. drain and dry the pineapple rings. 2. dredge the rings for frying; cover in plain flour, then beaten egg, then panko breadcrumbing. 3. air-fry the crumbed rings for 10 minutes at 200°C until golden & crisped. 4. pizza-fy the pineapple rings; cover with pizza sauce & lay on a thick slice of mozzarella. 5. air-fry the pizza’d pineapple rings for 5 minutes at 180°C until cheese has melted. 6. season the pizza pineapple with masterfoods pizza topping, chilli flakes and chopped basil. 7. serve to pineapple-on-pizza haters and lovers alike. 8. serving variations include:
a. dirty double down – place sauce & cheese between two air-fried crumbed pineapple rings, then air-fry.
b....