As I’ve said so many times before, I’m so proud to be from Hawai‘i, a place that has shaped so much of who I am - including how I cook and eat. Growing up, food was more than just a meal; it was a way to connect with family, culture, and community. Whether it’s a bento at the park or a garlic shrimp lunch plate on the North Shore, every bite feels like home. My cookbook is STILL 30% OFF on Amazon (link in my bio to order) #garlicshrimp #EasyRecipe #hawaii
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