My favourite part is going back and trying something new š Iām yet to tackle their savoury tings though. We saw they had a Portuguese chorizo sausage roll with smoked paprika⦠are you kidding, need to go back and try asap to the rocky šTuga Pastries @tuga.pastries #sydneyfood #sydneyeats #sydneybakery #bakedgoods #pasteldenatasydney
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