POTATO & LEEK SOUP + GRUYÈRE, MOZZ & MAPLE BACON TOASTIE 🥔🥓🧀🍞 And no, the leeks weren’t enough nutrients for my liking xx ingredients (serves 4-5) 2 leeks, washed and sliced 1 brown onion, roughly chopped 2 tbsp unsalted butter 4-5 garlic cloves, chopped 500g potatoes, cubed 500g cauliflower, cut into florets 4-5 sprigs of fresh thyme 2 cups veggie stock 2 cups water Salt and pepper (LOTS OF SALT) 1/2 tsp nutmeg (or to your liking) Toastie: Maple bacon (reg will obvs do) Gruyère, freshly grated Mozzarella, freshly grated Notes: - I rendered the fat of the bacon to use for the leeks and onions - You will probably need a lot more salt than you think. I genuinely had to season and taste close to 8 times to get this right. I added a lot more nutmeg than I thought I would to. Trust your instincts! Remember, you can always add but you can’t take away! - By all means use 1kg of potatoes instead of the cauli sub #souprecipes #soup #soupseason #potatoandleeksoup #potatos...