Bread and butter pudding is a super nostalgic dish for me. So this dish represents not only my childhood but how much I’ve grown and developed in the kitchen. And using a brand we all know and love and have grown up with is super special. Shoutout @MasterFoods for growing up with us 🫶🏼 Getting better in the kitchen can be as simple as adding extra lil steps or using spices/herbs that are a lil less common to take a dish to the next level. After all, the best way to learn in anything you do is to ‘do’. Even if you have no idea what you’re doing. Sometimes the best way to learn is to fail. Hot Cross Bun Pudding with a Masterfoods Cinnamon Crunch Ingredients: 6x brioche, choc chip hot cross buns 2 cups milk 50g butter 70g brown sugar 2 tsp vanilla 4 eggs 1 tsp cinnamon 1/2 tsp nutmeg for a extra depth of flavour Cinnamon crunch: 1/2 cup rolled oats 1/4 cup all purpose flour 50g brown sugar 1 tbsp cinnamon sugar 56g unsalted butter, cold and cubed To finish (optional): ...