Replying to @Shivarti Boujee on a budget ep 6 brings you my air fried creamy chicken satay skewers for only $20.86. Ingredients (makes 6 skewers) 1.5 cups rice, washed Chicken & marinade: 
500g chicken thigh fillets, cubed 1/4 cup coconut cream 1 tbsp red curry paste 2 tbsp soy sauce 1 tsp curry powder Dipping sauce: 1/2 cup coconut cream 1/2 cup peanut butter 2 tbsp red curry paste 2.5 tbsp soy sauce 2 tbsp sugar To serve (optional): Tomato Cucumber Method: 1. In a bowl, combine the chicken and the marinade ingredients. Cover then place into the fridge between 1-24 hours. For best results, marinade overnight. 2. With 15 minutes to go, soak the wooden skewers in water to prevent them from burning and put your washed rice on to cook with 3 cups of water. 3. Once the chicken is marinaded and the skewers are soaked, thread the marinaded chicken thigh onto the skewers ensuring you don’t push them too close together (this will cause an uneven cook). 4. Place the skewers into...