Day 4 - Pan Con Tomate Focaccia 🇪🇸 Garlic Confit: 12 Garlic Cloves Sprig of Rosemary 1/4 Cup Olive Oil 1st Fold: Manchego, Spanish Green Olives, Jamón Topping: Garlic Confit + More Olive Oil 6 Grated Tomatoes (Liquid Strained) Salt + Pepper 1 Tsp Balsamic Vinegar (Optional) #pancontomate #spain #focaccia #baking #tastelessbaker