Brown Sugar Boba QQ 🧋 HK Tea: 7g Ceylon (3 Bags) 150 g Water 6g Condensed Milk + Evaporated Milk + Standard Milk For Filling The Cup Pearls: 125 mL Water 45 g Taiwanese Brown Sugar 150 g Tapioca Starch + More For Dusting Brown Sugar Syrup: 100 g Brown Sugar 50 mL Water #bubbletea #boba #brownsugar #qq #tastelessbaker