SHOKUPAN | JAPANESE MILK BREAD 🇯🇵 350 g Bread Flour 30 g White Sugar 8 g Salt 8 g Instant Yeast 20 g Milk Powder 250 ml Water (Tepid) 25 g Unsalted Butter Full written recipe and video on my website 🫶 #shokupan #japanesemilkbread #hokkaidomilkbread #fluffybread #softbread #tastelessbaker #senorkane