How long should you blanch tuna? We tested 5 different blanching times to see how the texture and flavor change! 1 sec — Almost raw, tender and delicious 5 sec — Perfectly blanched and delicious 10 sec — Maybe a little over-blanched? 1 min — Too much? The tuna became firm. 10 min — Too far for sushi… so we made tuna mayo corn! 😂 Which one would you like to try? #sushi #tuna #japanesefood