I’m on a mission to buy my first Chinese Cleavers Part 2 Let me introduce you to @chefvickycheng! No chefs in the world use a cleaver better than Chinese chefs & Chef Vicky is one of best chefs in the world! I went to visit him at his restaurant @wingrestaurant_hk which holds the spot for 2nd Best Restaurant in Asia & also 11th Best Restaurant in the world because this restaurant is all about showcasing & celebrating Chinese cuisine which includes showing a chinese cleaver! Precision, craftsmanship, finesse, purpose. These are the words that describe how Chef Vicky uses the cleaver for not just his signature Braised Sea Cucumber Spring Roll but also the rest of his dishes. Not just as a chef but also as a knife lover; it was so badass to see a person, a cuisine & a tool being highlighted & celebrated that I could resonate with. It was an extra treat to share a lunch with chef @dabizdiverxo @diverxo & see him also visiting to learn from Chef Vicky. Game recognize game. Stay tuned fo...