FRIDGE FREESTYLN’ EP.7 @Chef Priyanka 🌶🌱 THE DISH: Spiced Chicken Nugget Cornmeal Donuts, Tangy Cherry Tamarind Chutney, Toasted Pumpkin Coconut Crumble PRIMARY INSPO -Priyanka is well known in the vegan community as well as an advocate for “no waste movement” in cooking. I wanted to make a dish that was vegan & utilize ingredients in creative ways to bring inspiration for their uses -She is a super bold & vibrant person; whether it is from her culture, her personality or her fashion sense so I wanted to show that in the colours & in the flavors SECONDARY INSPO -Her cultural background really helped in my flavoring but also in drawing inspiration from dishes that she is familiar with such as “pakora & chutney” & putting a creative spin on it -I don’t use many vegan products & I know Priyanka has many that she enjoys & are “good” so it was fun for me to play with those ingredients such as vegan eggs, vegan chicken nuggets & vegan cheeses. COMPONENTS Spiced Chicken Nugget Cornmeal ...