Flat croissant in Sydney🇦🇺 Late into the trend but we finally got to try flat croissant🥐 It’s definitely an interesting take of croissants with crunchy bite instead of flakey texture. We also tried zongzi or glutinous rice - sorry for the mispronunciation😅 we called this “bakcang” in Bahasa Indonesia. I wonder what else is this called in other languages?🤔 🎥Follow @nickandhelmi for more Sydney food videos✨ 📍Sweet Lu, Newtown . . . . . . #sydneyeats #sydneyfood #sydneycafe #sydneyrestaurant #sydneyfoodie #sydneyaustralia #flatcroissant #croissants #zongzi #glutinousrice #sydneyfoodblogger #newtownsydney #dragonboatfestival #sydneylife #foodreviews