strathmore slay 🕺💓 #melbournefood 📍 @pizzicottostrathmore spaghetti pescatore (spaghetti tossed with napoli, mussels, prawns, clams, chilli, garlic and fresh parsley) $30 caprese (tomatoes, burrata cheese, oregano and fresh basil, drizzled with extra virgin oil) $18 gamberi (san marzano tomato sauce, fior di latte, garlic king prawns, cherry tomatoes, rocket and fresh chilli) $28 tiramisu $15 panna cotta (vanilla bean panna cotta with mixed berry coulis and biscuit crumb) $15 #melbourneitalian #melbourneitalianfood #melbournefoodie