What can make Singapore #hawkerfood better? Beating the summer heat by enjoying them with handcrafted cocktails! We got ours bottled from PONY Cocktails, Jigger and Pony🍸 Watch and check out new ways to delight your senses. What to eat at 📍Maxwell Food Centre: 🍽️ Dough fritters from Hum Jin Pang (01-28) 🍽️ Ngoh hiang platter from Hup Kee Wu Xiang Guan Chang (01-97) 🍽️ Appam from Mr Appam (01-99) #VisitSingapore #WhereToEat #hawkerunder10 #sgfood #sgeats #sgfoodie #FoodTok #singapore