Your fave chaotic duo is back, and @bakewithrahul’s got @whatinthechef fighting for his life with these chocolate eclairs. Serves: 20 Preparation time: 15-20mins Baking time: 30-35mins Ingredients Eclairs 125g water 125g milk 4 whole eggs 200g strong white bread flour (sifted) 100g butter 5g of salt 10g sugar 2tsp vanilla extract 50g icing sugar to dust Pastry crème 600ml whole milk 7 egg yolks 60g corn flour 100g caster sugar 2 tsp vanilla bean paste 100g unsalted butter (cubed) 300-400g Dark chocolate (roughly chopped) Whipped cream 300ml double cream 2tsp ground cardamom 50g icing sugar Cherry compote 300g frozen pitted cherries 100g morello cherries 150g jam sugar Chocolate dip 200g dark chocolate 200g double cream 50g salted butter 50g golden syrup Method 1. Preheat oven to 190°C fan. Heat water, milk, butter, salt and sugar until just boiling. Add flour and stir until a smooth ball forms and pulls from the sides. Cool slightly 2. ...
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