Today’s Iftar is… ✨Halloumi and chickpea salad✨ @cookingwithzainab is providing all the inspo you need this Ramadan. Check in tomorrow to see what Zainab cooks next. #Ramadan #Iftar #Ramadanrecipes #Iftarrecipes #halloumirecipes #salad #chickpearecipe #halloumisalad #Tesco See the recipe below! Serves 4 Takes 20 mins ½ red onion, finely chopped ½ cucumber, diced 10-12 cherry tomatoes, halved 400g tin chickpeas, drained 80g pack pomegranate seeds large handful of mint, finely chopped large handful of coriander, finely chopped 225g pack halloumi, cut into bitesize cubes 1 tbsp vegetable oil For the dressing 3 tbsp extra-virgin olive oil 1 tbsp balsamic vinegar 1 tbsp honey 1 tsp salt, pepper 1 lemon, juiced Method: 1. Add the cucumber, red onion, cherry tomatoes, chickpeas, pomegranate, mint and coriander to a large bowl. 2. Heat the vegetable oil in a frying pan and fry the halloumi until golden brown on both sides. 3. Mix all the ingredients for the dressing and add to the sala...