4 ingredient dinner!!! 🥧 this serves 6 and is SO YUMMY! Chicken breast (2) Puff pastry (3 sheets) Vegetable simmer soup pack Butter (200g) Milk Steps: Preheat your oven to 180 degrees. Fillet the chicken breast in half/ thinner pieces. Leaving you with 6 thin pieces in total. Slice the pastry sheets down the middle creating two triangles. Soften 200g of butter in the microwave (you want it only slightly soft not melted). Mix the soup mix into the butter to create a paste. Place the chicken onto the pastry, allowing enough room around the edge of the chicken for folding later. Add the butter mix onto the chicken, ensuring you cover it to the edges and fold and seal each parcel. Add some milk or egg wash to the top of each parcel and place into the oven until golden (25 mins)! Greens: Served with some boiled veg. Serve up 💓💓 #dinner #puffpastry #DinnerIdeas #makedinnerwithme