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Silky, citrusy, and deceptively simple 🍊✨ Recipe below ⬇️ 3 oranges, juiced (retaining the orange halves and a sprinkle of zest to serve) 600ml double cream 150g caster sugar Mix sugar & double cream in a saucepan and slowly bring to a boil. Simmer gently for 3 minutes. Remove from the heat and add the juice of the oranges. Set aside to cool for 5 minutes. Pour into the orange halves then place in the fridge to chill for at least 1-2 hours, or until set. Garnish with extra orange zest and enjoy! #EasyDessert #NoBakeDesserts #OrangePosset

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