The sun π₯ may not be shining π¨, but the #solararray on top of Donovan is working all year round to provide energyπππ‘and reduce our reliance on fossil fuels. π’ Props to (L-R) Sustainability Coordinator Jim Murphy, Dining Services Director Arthur Patrie and Facilities and Operations Director James Jerue for making this project happen. In just 250 days it has generated more than 100,000 kilowatt hours and kept more than 96,000 kg of CO2 out of our air!
πππYou can see these stats in real time on the monitor in the Donovan dining room.
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