WHITE CHICKEN CHILI 🤍 perfect for the cold front coming through Ingredients: 1 1/2 Ibs boneless skinless chicken breast (about 3 chicken breasts) 1 small white onion chopped 1 tbsp minced garlic 1 tsp oregano 1/2 tsp each: onion powder, chili powder, salt, pepper 10oz can green enchilada sauce 1 can cannellini beans, rinsed and drained 1 can whole kernel corn, drained 3 cups chicken broth 4 oz cream cheese at room temp 3 oz Monterey jack cheese shredded, about 1 cup Avocado, cilantro, green onion, sour cream to top! Instructions: 1. Add all ingredients from chicken to chicken broth to a crockpot. Cook on low for 6-8 hours or on high for 3-4 hours 2. Remove cooked chicken, and shred with a hand mixer or two forks and add back to the soup 3. Add cream cheese and shredded cheese and stir until smooth. Serve with your favorite toppings!! #whitechickenchili #crockpotrecipes #crockpot #chili #easyrecipe