Looking for healthy recipes for 2026? We’ve got you 🙂‍↕️ Let’s make cauliflower tabbouleh with just a few simple ingredients from @Whole Foods Market and recipe from ‘Help Your Self’ by our very own Founder and CEO, Kat. Grab your copy at the link in bio today. Recipe👇 Ingredients: [serves 4-6] 🥬1 medium head cauliflower (20 to 25 ounces / 550 to 700 g), finely chopped, or grated 🥬1 cup (145 g) cherry tomatoes, halved 🥬1 medium cucumber, diced 🥬1⁄2 cup (25 g) finely chopped chives 🥬1 cup (50 g) finely chopped fresh parsley 🥬1⁄2 cup (25 g) finely chopped fresh mint leaves 🥬1⁄2 cup (75 g) raisins, chopped 🥬1⁄2 cup (65 g) pine nuts, chopped (optional) Juice of 2 lemons 🥬1⁄4 cup (60 ml) extra-virgin olive oil 🥬1 teaspoon sea salt or more to taste 🥬1⁄2 teaspoon black pepper or more to taste Instructions: 👉 Remove and discard the leaves and stems from the cauliflower. Grate the cauliflower using a box grater or run the florets through the food processor with the ...