High Protein Pizza 🍕This pizza hits all the marks, easy, delicious, and packed with 50g protein per pizza! Makes 2 pizzas Ingredients: Self-Rising Flour: 1 ½ cups flour 2 ¼ tsp baking powder ½ tsp salt Pizza Dough: 1 cup ‘self-rising flour’ 1 cup Greek yogurt Toppings: Marinara 8oz mozzarella cheese Oregano Salt Basil for garnish Directions: Preheat the oven to 475F and place the pizza stone inside. Prepare the self rising flour first, then add 1 cup of it to a stand mixer along with 1 cup of Greek yogurt. Start the mixer on medium speed, then raise it to high after it’s initially mixed. Slowly add in more of the self rising flour mixture 1 tbsp at a time til the dough forms a ball and doesn’t stick to the bottom or sides of the bowl. Stop the mixer immediately and remove the dough. Flour a flat even surface then place the dough and divide it in half. Roll out each of the dough balls to create 2 pizza crusts. Top with marinara, 4oz shredded mozzarella, oregano, and salt. Transfer 1 pi...