🥔Potato Wrap🥔 Ingredients: 1 large russet potato 6oz grated cheese Olive Oil Salt & Pepper Directions: Wash and then thinly slice a russet with a knife or mandolin. Pat dry with a paper towel, then layer them, slightly overlapped, on a parchment paper lined baking sheet making a rectangle shape. Brush with olive oil, add some salt and pepper, then sprinkle the grated cheese over top, making sure to cover the potato slices completely. Bake at 375F for 15-20 minutes or til cheese is golden brown and melted on top. Cool in the baking sheet for 5-10 minutes then flip and build your wrap. I used pesto, lettuce and prosciutto, but you can use whatever you love. Fold over, and enjoy! #potatowrap #viralrecipe #tiktokrecipe #recipesoftiktok #easylunch #lunchideas