White bean dip with roasted tomato & pepper ❤️🌱 This is great as a starter, dinner party extra or sharing lunch. Make sure you save for later! Also very gut healthy too! 🫶🏼 🔺 Ingredients: 1 tin of white beans Juice of half a lemon Tsp white miso 1 bulb of garlic 1 red pepper 1 cup cherry or plum tomatoes Salt and pepper to taste To serve (optional): Extra virgin olive oil Fresh Parsley 🔺 Method: Preheat oven to 180 Slice tomatoes and peppers, cut the top of the garlic bulb and drizzle with olive oil. Put in the oven for 25-30 mins After the veg is done, in a blender mix the remaining ingredients with the roasted garlic cloves. Once smooth enough for your liking, spread on a plate, top with the roasted toms and peppers, sprinkle with olive oil, more black peper and herbs! So good! Enjoy! 💋 #food #foodie #plantbased #veganuary #foodlover #networkingfoodies #eat #dinnerpartyideas #recipeoftheday #foodporn