Figgy Porridge 🥣 ✨ (Save this one for later 😋) Can’t beat a bit of creamy porridge inspo and there’s no better way to fuel the day this time of year than with a big warm bowl of porridge and this yummy fig bowl is so good for this season. High in fibre and packed with plant points too. 🌱 ♥️ Ingredients: 2 fresh figs (chopped small) 1 fresh fig (sliced) 1 cup of oats 2 cups plant milk 1 tbsp cashew (or any nut) butter 1 tbsp Fig conserve ½ tsp cinnamon 1 tbsp chia seeds 1 tbsp chopped almonds 1 tbsp mixed seeds ♥️ Method: 1) Combine the oats, milk, chopped fig and chia seeds. Cook on the hob until you get a creamy consistency 2) Once cooked mix in your cinnamon, put in a bowl and add all of the remaining toppings. Enjoy! 💋 #plantbasedrecipes #breakfast #breakfastideas #breakfastinspo #foodblogger #porridge #porridgelover #foodiegram #networkingfoodies