Me and the wonderful rocknrollvegan had an amazing time trying out the seasonal menu at The Black Swan Henley in Arden. 🦢 The food and service surpassed our expectations, a truly impressive menu and venue! 🖤 ▪️What we ate: 🫒 Olives to begin (always) To start: - Beetroot Terrine with horseradish sorbet and beetroot dressing - Celeriac Fondant with celeriac remoulade and walnuts Mains: - Herb Gnocchi with truffled artichoke veloute, wild mushroom fricasee, artichoke crisps. - Halloumi burger in a sesame brioche bun, lime and paprika mayonnaise, guacamole, spiced mango chutney & chips 🍸 We drank: Belli-NO mocktail: Peach puree, Fever-Tree white grape and apricot soda Zest Fest mocktail: Cloudy apple juice, Velvoir Farm elderflower cordial, lemon juice, mint, soda. Asahi alcohol free beer We had an incredible visit to the Black Swan in Henley & Arden. The service was outstanding, the surroundings were very cozy and we loved that you could have a real fine dining experience the...